Strawberry Shortcake

If you're ever in a hurry and need an easy and yummy desert, this is the recipe for you!

You'll need:

• 1/2 cup butter
• 2 Tbsp sugar
• 2/3 cups milk
• 2 eggs
• 1 Tbsp Vanilla
• 1 Tbsp baking powder
• dash of salt
• 2 cups flour

• about 6 cups sliced strawberries
• 1/4 cup sugar

Mix the butter, sugar, milk, vanilla and eggs until creamy. Add the dry ingredients. You can either put this in a cake pan, or in a muffin tin so that you can make individual cakes. Either way you don't want the batter more than 1/2" high.

Bake at 450 for 10-15 minutes.

Let cool for about 10 minutes and then put whip cream and strawberries on top!

ENJOY!